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Seven-Layer Grilled Southwestern Chicken Salad

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Poultry, Salad 2 comments

I wanted something easy and cool tonight, and I wanted to be able to do all my shopping at Trader Joe’s. I thought a salad would be nice, and I’ve been wanting to make this one. It was really good, and pretty quick to make. Larry really liked it. I cut the recipe in half and just made two servings – it was plenty, and I couldn’t finish mine.

  • Seven-Layer Grilled Southwestern Chicken Salad (Fine Cooking #65, July 2004, p. 86c)

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2 Comments

  1. Amy
    July 6, 2004 at 12:57 pm

    ok, I’ll make that. Maybe tomorrow.

  2. Sheri
    July 6, 2004 at 1:04 pm

    Larry liked it more than I did. It needed more of something, I thought. I don’t know what. Chipotle? :)

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