Larry and I both loved this cake. It’s more crumb than cake – so yummy. I made it to eat for breakfast, but it’s good at any time of day.
- Classic Crumb Cake (Fine Cooking #54, Holiday Baking Winter 2003, p. 47)
Larry and I both loved this cake. It’s more crumb than cake – so yummy. I made it to eat for breakfast, but it’s good at any time of day.
OMG, that looks delicious. I was just looking through that issue the other day. I need to make this crumb cake.
It was in the little 10th-anniversary booklet on their favorite recipes ever. I loved it.
I’m pretty sure that Huggy would love this cake too! I could live off of crumb topping, it’s that good.
Mmm, butter!